I'm late, too! That's just how we roll...
Sloppy Lasagna
(sorry if you've seen this already; it's become popular on pinterest lately)
1 lb ground beef
1 pkg (12 oz) farfalle pasta (bowtie)
1 jar (26 oz) spaghetti sauce
1 T Olive Oil
1 t salt
1/2 t garlic powder
1 t Italian seasoning
1/2 c shredded Mozzarella cheese
1/2 c sour cream (I ususally use light because we have it on hand. It's fine.)
Brown ground beef. Meanwhile, cook noodles according to package directions. Drain cooked noodles, return to pot and drizzle with olive oil. Mix spaghetti sauce with noodles. Add browned beef, seasonings, cheese, and sour cream. Fold together over low heat until cheese is melted, about five or ten minutes.
This serves six and is so good and easy (about 20-30 min tops). I have dumped it in a disposable pan before and taken it in for neighbors with salad and bread. It worked great and they loved it, too!
Sloppy Lasagna
(sorry if you've seen this already; it's become popular on pinterest lately)
1 lb ground beef
1 pkg (12 oz) farfalle pasta (bowtie)
1 jar (26 oz) spaghetti sauce
1 T Olive Oil
1 t salt
1/2 t garlic powder
1 t Italian seasoning
1/2 c shredded Mozzarella cheese
1/2 c sour cream (I ususally use light because we have it on hand. It's fine.)
Brown ground beef. Meanwhile, cook noodles according to package directions. Drain cooked noodles, return to pot and drizzle with olive oil. Mix spaghetti sauce with noodles. Add browned beef, seasonings, cheese, and sour cream. Fold together over low heat until cheese is melted, about five or ten minutes.
This serves six and is so good and easy (about 20-30 min tops). I have dumped it in a disposable pan before and taken it in for neighbors with salad and bread. It worked great and they loved it, too!
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